Recipes
iSi Recipes for Whipped Cream Dispenser
Jan
iSi Recipes For Whipped Cream
Chocolate Mousse
Ingredients needed:
· 0.5L Thickend Cream
· 1 tsp Instant Coffee
· 5 Tbs Instant Cocoa
· 1-2 Tbs Cognac
· Icing Sugar to taste
· 1 Whipped Cream Charger
Mix all ingredients well. Pour into the canister. Insert 1 whipped cream charger and shake. Serve chilled and keep in the refrigerator.
Old Fashioned Caramel Whipped Cream
0.5L Thickend Cream
2 drops Vanilla
3 Tbs Karo, Blue or Orange Label
1 Whipped Cream Charger
The Karo keeps the cream from separating.
*Coloured Whipped Cream
A bit of food color drops may be added to make whipped cream green, blue, or red!
Light Whipped Cream Topping for Coffee
This is a low fat coffee topping that is light, airy and flavorful!
0.5L whole milk
2 Tbsp icing sugar
1/2 tsp cream of tartar
1/4 tsp cinnamon
Combine all ingredients into a 0.5L whipped cream dispenser. Give it a few shakes and charge with 1 nitrous oxide whipped cream charger. Shake again and serve.
Vanilla Yogurt Cream
This low fat soft-serve yogurt is as delicious as it is healthy!
1/2 cup nonfat, sugar-free vanilla yogurt
1/2 cup non-dairy creamer
1 Tbsp icing sugar
Combine all ingredients into a 0.5L whipped cream dispenser. Give it a few shakes and charge with 1 nitrous oxide whipped cream charger. Shake again and serve. This recipe can be doubled.
Based on 15 Review(s)
How can you make the color black for Halloween?
Black Food colouring, maybe orange too! 🙂
I have three isis – .25l mini whip; a .5l Thermo whip and a .5l gourmet whip. The Thermo whip and gourmet whip don’t produce good cream with only one charger. The one I use is the .25l mini whip as one charger in that produces great cream – but it still loses it shape and turns runny after a few hours. Am I doing something wrong (I’m following the recipes exactly).
I lost a part to my isi one liter charger. Think it was a spring under the handle. Can I buy that part here?
Hi,
No sorry we dont stock any spings we only have replacemet gaskets and nozzles. If its just a sping missing you may be able to find one in a local hardware store.
Thanks
It comes out creamy but not whipped what am I doing wrong
Hi,
What typr of cream are you using? did you shake it before use?
Thanks